Whisky Classified: Choosing Single Malts by Flavor

224 pp. "An objective classification of single malt whiskies, rigorously researched with the cooperation of the whisky industry, including over 40 distilleries. Wishart's flavour profiling system identifies 12 sensory dimensions to the taste." Keywords: COOKBOOKS FOOD WINE BEVERAGES ALCOHOL WHISKY WHISKEY SINGLE MALTS