{"product_id":"2208236","title":"The Best Recipe: Grilling and Barbecue","description":"The staff of Cook's Illustrated magazine lit more than 5,000 charcoal fires to learn how grilling and barbecue techniques compare. The result is this book: a volume filled with no-nonsense equipment ratings, taste-tests of supermarket foods--such as bottled barbecue sauces--and more than 400 fantastic recipes. ","brand":"Boston Common Press","offers":[{"title":"Default Title","offer_id":12596394623046,"sku":"2208236","price":7.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1232\/9510\/products\/2208236.jpg?v=1571425019","url":"https:\/\/ym-demo.myshopify.com\/products\/2208236","provider":"Yesterday's Muse","version":"1.0","type":"link"}