{"product_id":"bugiallis-italy-traditional-recipes-from-the-regions-of-italy-companion-to-the-public-television-series","title":"Bugialli's Italy: Traditional Recipes from the Regions of Italy (Companion to the Public Television Series)","description":"320 pp. Emilia-Romagna, Friuli, Sicily, Liguria, Piedmont, Apulia -- the names trip off the tongue and conjure seductive images of deeply satisfying food. In Bugialli's Italy, companion cookbook to the new twenty-six-part public television series, cooking teacher and food historian Giuliano Bugialli presents the reader with an irresistible banquet of all Italy has to offer.","brand":"William Morrow","offers":[{"title":"Default Title","offer_id":40521957081158,"sku":"2331878","price":9.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1232\/9510\/products\/2331878.jpg?v=1677688063","url":"https:\/\/ym-demo.myshopify.com\/products\/bugiallis-italy-traditional-recipes-from-the-regions-of-italy-companion-to-the-public-television-series","provider":"Yesterday's Muse","version":"1.0","type":"link"}