{"product_id":"colonial-virginia-cookery-williamsburg-research-studies","title":"Colonial Virginia Cookery (Williamsburg Research Studies)","description":"xxxv, 212 pp. CONTENTS: Foreword; Introduction; Provisions and Menus; The Virginia Kitchen; Cooking Methods: Boiling and Stewing; Cooking Methods: Roasting, Broiling, Frying; Cooking Methods: Baking; Sauces, Garnishes and Made Dishes; Food Preservation; Index.","brand":"Colonial Williamsburg \/ The University Press of Virginia","offers":[{"title":"Default Title","offer_id":40283662614598,"sku":"2327575","price":10.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1232\/9510\/products\/2327575.jpg?v=1662656579","url":"https:\/\/ym-demo.myshopify.com\/products\/colonial-virginia-cookery-williamsburg-research-studies","provider":"Yesterday's Muse","version":"1.0","type":"link"}