Delicious Satisfying Elegant Simple

vii, 59 pp. Tom Barker has been cooking for over 50 years. This is a collection of his favorite recipes in a fully illustrated format. Everything from a simple breakfast to formal dinners is here for you to prepare and enjoy. Make an elegant lobster stew or just an old fashioned hamburger. Follow his cooking tips and practical advice to create melt in your mouth bacon or how to chop an onion without injuring your fingers. This book is based on his years of experience making meals that are truly delicious and satisfying, elegant and simple. 67 pages with step by step color photographs for every one of the 26 easy to prepare recipes. Fully indexed for easy reference.